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Indie Fresh
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Mushroom Dashi Broth

Product Description

Vegan, Gluten Free, Dairy Free

This Asian-inspired broth has earthy mushroom flavors enriched by hijiki's essential minerals. Smooth and clean, this broth is palate cleansing, detoxifying, and gives you a savory kick without the calories; we love this soup as a complement to juice cleansing or just a lighter side to any meal. Plus, it helps ward off the flu that winter brings.

Ingredients: brown italian mushrooms, cremini mushrooms, tamari, onions, carrots, celery, garlic, hijiki, bonito, dashi kombu

Nutritionist Highlights:
+ Mushrooms contain selenium, which is known to help boost your immune system
+ Kombu helps reduce cholesterol and hypertension, and contains iodine, which helps with thyroid function
+ Kombu also contains calcium and Vitamins A and C, which help your eyes and immunity

Shelf life: 9 days


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